Editorial Board Member - JNH
Angela Myracle
Assistant ProfessorSchool of Food and Agriculture
University of Maine
United States
RESEARCH INTERESTS:
- Plant bioactives and their relationship to health and/or their beneficial impact on chronic diseases
- Identifying functional food components that decrease oxidative stress, in vitro and in vivo
- Bioavailability of phytochemicals
- Nutrient quality of sustainable food systems
- Quantitative and qualitative phytochemical profiling of whole foods
- Phytochemical composition differences between organic foods and conventional foods
Other Editorial Board Members - JNH
Mohsen Meydani
Professor
Friedman School of Nutrition Science and Policy
Tufts University
United States
Friedman School of Nutrition Science and Policy
Tufts University
United States
Angela Chale
Assistant Professor
Department of Health and Nutrition Sciences
Montclair State University
United States
Department of Health and Nutrition Sciences
Montclair State University
United States
PUNAM OHRI-VACHASPATI
Associate Professor
School of Nutrition and Health Promotion
Arizona State University
United States
School of Nutrition and Health Promotion
Arizona State University
United States
Andreu Palou
Professor
Laboratory of Molecular Biology, Nutrition and Biotechnology
University of the Balearic Islands
Spain
Laboratory of Molecular Biology, Nutrition and Biotechnology
University of the Balearic Islands
Spain
Alex Kojo Anderson
Associate Professor
Department of Foods and Nutrition
University of Georgia
United States
Department of Foods and Nutrition
University of Georgia
United States
Farzad Amirabdollahian
Principal Investigator
Department of Health Sciences
Liverpool Hope University
United Kingdom
Department of Health Sciences
Liverpool Hope University
United Kingdom
Sanja Ilic
Assistant Professor
Department of Human Nutrition
The Ohio State University
United States
Department of Human Nutrition
The Ohio State University
United States
