ANNEX PUBLISHERS

Journal of Nutrition and Health Sciences

Editorial Board Member - JNH

Angela Myracle

Assistant Professor
School of Food and Agriculture
University of Maine
United States
RESEARCH INTERESTS:
  • Plant bioactives and their relationship to health and/or their beneficial impact on chronic diseases
  • Identifying functional food components that decrease oxidative stress, in vitro and in vivo
  • Bioavailability of phytochemicals
  • Nutrient quality of sustainable food systems
  • Quantitative and qualitative phytochemical profiling of whole foods
  • Phytochemical composition differences between organic foods and conventional foods




Other Editorial Board Members - JNH

Guo-Fang Zhang

Assistant Professor
Department of Nutrition
Case Western Reserve University
United States

IRENE HATSU

Assistant Professor
Department of Human Science
The Ohio State University
United States

SIBYLLE KRANZ

Associate Professor
Department of Nutrition Science
Purdue University
United States

JOE DEUTSCH

Associate Professor
Department of Health, Nutrition and Exercise Sciences
North Dakota State University
United States

CARMEN CASTANEDA SCEPPA

Associate Professor
Department of Health Sciences
Bouvé College of Health Sciences
Northeastern University
United States

Theresa Loomis

Director
M.S.Nutrition and Dietetics Program
State University of New York
USA

VICTORIA J VIEIRA-POTTER

Assistant Professor
Department of Nutrition and Exercise Physiology
University of Missouri
United States

Onikia N. Brown

Assistant Professor
Department of Nutrition, Dietetics and Hospitality Management
Auburn University
United States

Farzad Amirabdollahian

Principal Investigator
Department of Health Sciences
Liverpool Hope University
United Kingdom

CHARLES C. MUSCOPLAT

Professor
Department of Food Science and Nutrition
University of Minnesota
United States
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