Editorial Board Member - JNH
Angela Myracle
Assistant ProfessorSchool of Food and Agriculture
University of Maine
United States
RESEARCH INTERESTS:
- Plant bioactives and their relationship to health and/or their beneficial impact on chronic diseases
- Identifying functional food components that decrease oxidative stress, in vitro and in vivo
- Bioavailability of phytochemicals
- Nutrient quality of sustainable food systems
- Quantitative and qualitative phytochemical profiling of whole foods
- Phytochemical composition differences between organic foods and conventional foods
Other Editorial Board Members - JNH
Laurel M Wentz
Assistant Professor
Department of Nutrition Science
East Carolina University
United States
Department of Nutrition Science
East Carolina University
United States
Mridula Chopra
Senior Lecturer
School of Pharmacy and Biomedical Sciences
University of Portsmouth
United Kingdom
School of Pharmacy and Biomedical Sciences
University of Portsmouth
United Kingdom
Alex Kojo Anderson
Associate Professor
Department of Foods and Nutrition
University of Georgia
United States
Department of Foods and Nutrition
University of Georgia
United States
Dayong Wu
Associate Professor
Friedman School of Nutrition Science and Policy
Tufts University
United States
Friedman School of Nutrition Science and Policy
Tufts University
United States
Sheila Barrett
Assistant Professor
Department of Nutrition
Northern Illinois University
United States
Department of Nutrition
Northern Illinois University
United States
Antonio Sanchez-Pozo
Professor
Department of Biochemistry and Molecular Biology II
University of Granada
Spain
Department of Biochemistry and Molecular Biology II
University of Granada
Spain
Onikia N. Brown
Assistant Professor
Department of Nutrition, Dietetics and Hospitality Management
Auburn University
United States
Department of Nutrition, Dietetics and Hospitality Management
Auburn University
United States
Magdalena Pilska
Assistant Professor
Faculty of Human Nutrition and Consumer Sciences
Warsaw University of Life Sciences
Poland
Faculty of Human Nutrition and Consumer Sciences
Warsaw University of Life Sciences
Poland
