ANNEX PUBLISHERS

Journal of Nutrition and Health Sciences

Editorial Board Member - JNH

Carol A. DeNysschen

Associate Professor
Department of Nutrition & Dietetics
Buffalo State College, SUNY
United States
BIOGRAPHY:

Dr. Carol A. DeNysschen, Associate Professor at Buffalo State College, SUNY, Buffalo, New York. Academic background includes a Bachelor’s degree from Cornell University, Master’s Degree in Public Health Administration with an emphasis on Nutrition from the University of Minnesota, a certification in Health Care Administration from D’Youville College, and a Doctorate in Exercise Science from the University at Buffalo. My professional career is as a Registered Dietitian, Long Term Care Administrator and Assistant Professor (Buffalo State College). I have over 20 years experience in health care. Professional memberships include the American College of Sports Medicine and the Academy of Nutrition and Dietetics (formerly American Dietetic Association).



RESEARCH INTERESTS:

Professional interests include breast cancer research and how exercise and nutrition can play a role in prevention and management of chronic disease. Other areas of interest include diet and exercise intervention with cardiovascular disease, Vitamin D intake and status and weight loss management.





Other Editorial Board Members - JNH

Andreu Palou

Professor
Laboratory of Molecular Biology, Nutrition and Biotechnology
University of the Balearic Islands
Spain

Chong Lee

Associate Professor
School of Nutrition & Health Promotion
Arizona State University
United States

Mridula Chopra

Senior Lecturer
School of Pharmacy and Biomedical Sciences
University of Portsmouth
United Kingdom

JOE DEUTSCH

Associate Professor
Department of Health, Nutrition and Exercise Sciences
North Dakota State University
United States

Ana Cristina Lindsay

Associate Professor
Department of Nutrition
University of Massachusetts Boston
United States

Kimberly B Myers

Associate Professor
Department of Nutrition Science
East Carolina University
United States

Mohsen Meydani

Professor
Friedman School of Nutrition Science and Policy
Tufts University
United States

Asim K. Duttaroy

Professor
Department of Nutrition
University of Oslo
Norway

DAVID R. BLACK

Professor Emeritus
Department of Health and Kinesiology
Purdue University
United States

PUNAM OHRI-VACHASPATI

Associate Professor
School of Nutrition and Health Promotion
Arizona State University
United States
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