Editorial Board Member - JNH
Angela Myracle
Assistant ProfessorSchool of Food and Agriculture
University of Maine
United States
RESEARCH INTERESTS:
- Plant bioactives and their relationship to health and/or their beneficial impact on chronic diseases
- Identifying functional food components that decrease oxidative stress, in vitro and in vivo
- Bioavailability of phytochemicals
- Nutrient quality of sustainable food systems
- Quantitative and qualitative phytochemical profiling of whole foods
- Phytochemical composition differences between organic foods and conventional foods
Other Editorial Board Members - JNH
Yanyan Li
Assistant Professor
Department of Health and Nutrition Sciences
Montclair State University
United States
Department of Health and Nutrition Sciences
Montclair State University
United States
Leonard E Gerber
Associate Professor
Department of Nutrition and Food Sciences
University of Rhode Island
United States
Department of Nutrition and Food Sciences
University of Rhode Island
United States
Andreu Palou
Professor
Laboratory of Molecular Biology, Nutrition and Biotechnology
University of the Balearic Islands
Spain
Laboratory of Molecular Biology, Nutrition and Biotechnology
University of the Balearic Islands
Spain
Carol A. DeNysschen
Associate Professor
Department of Nutrition & Dietetics
Buffalo State College, SUNY
United States
Department of Nutrition & Dietetics
Buffalo State College, SUNY
United States
Nahla Al-Bayyari
Assistant Professor
Human Nutrition and Dietetics
Al-Balqa Applied University
Jordan
Human Nutrition and Dietetics
Al-Balqa Applied University
Jordan
Angela Chale
Assistant Professor
Department of Health and Nutrition Sciences
Montclair State University
United States
Department of Health and Nutrition Sciences
Montclair State University
United States
