Editorial Board Member - JNH
Zhiping Yu
Assistant ProfessorDepartment of Nutrition and Dietetics
University of North Florida
United States
BIOGRAPHY:
Zhiping Yu, PhD, RDN is an Assistant Professor in the department of Nutrition and Dietetics at University of North Florida. Dr. Yu obtained her doctoral degree in Nutritional Science from Pennsylvania State University and her bachelor and master's degrees in Food Science in China. Her research interests are focused on discovering biological mechanisms and developing nutrition and lifestyle interventions for food intake related health problems including eating disorders, obesity, diabetes, and cardiovascular diseases. Dr. Yu has published in peer-reviewed scientific journals as well as presented at scientific conferences. She is an active member in several scientific societies and serves in a number of committee positions. She is also actively involved in community service projects to promote healthy eating and physical activities in Jacksonville population especially Chinese population.
RESEARCH INTERESTS:
- Eating disorders
- Obesity and childhood obesity
- Chronic disease prevention
Other Editorial Board Members - JNH
Jyotsna Sharman
Department of Health and Human Performance
Radford University
United States
Jacque Nyenhuis
Nutrition and Exercise Sciences
St. Catherine University
United States
Mehrnaz Abbasi
Department of Nutritional Sciences
College of Human Sciences
Auburn University
United States
VICTORIA J VIEIRA-POTTER
Department of Nutrition and Exercise Physiology
University of Missouri
United States
Dayong Wu
Friedman School of Nutrition Science and Policy
Tufts University
United States
Angela Chale
Department of Health and Nutrition Sciences
Montclair State University
United States
Ana Cristina Lindsay
Department of Nutrition
University of Massachusetts Boston
United States
Nahla Al-Bayyari
Human Nutrition and Dietetics
Al-Balqa Applied University
Jordan
Jerrad F Legako
Department of Nutrition, Dietetics & Food Sciences
Utah State University
United States
