Editorial Board Member - JNH
Zhiping Yu
Assistant ProfessorDepartment of Nutrition and Dietetics
University of North Florida
United States
BIOGRAPHY:
Zhiping Yu, PhD, RDN is an Assistant Professor in the department of Nutrition and Dietetics at University of North Florida. Dr. Yu obtained her doctoral degree in Nutritional Science from Pennsylvania State University and her bachelor and master's degrees in Food Science in China. Her research interests are focused on discovering biological mechanisms and developing nutrition and lifestyle interventions for food intake related health problems including eating disorders, obesity, diabetes, and cardiovascular diseases. Dr. Yu has published in peer-reviewed scientific journals as well as presented at scientific conferences. She is an active member in several scientific societies and serves in a number of committee positions. She is also actively involved in community service projects to promote healthy eating and physical activities in Jacksonville population especially Chinese population.
RESEARCH INTERESTS:
- Eating disorders
- Obesity and childhood obesity
- Chronic disease prevention
Other Editorial Board Members - JNH
Angela Chale
Department of Health and Nutrition Sciences
Montclair State University
United States
Yao Olive Li
Department of Human Nutrition & Food Science
California State Polytechnic University
United States
IRENE HATSU
Department of Human Science
The Ohio State University
United States
Ann Gaba
City University of New York
United States
SIBYLLE KRANZ
Department of Nutrition Science
Purdue University
United States
Ock K. Chun
Dayong Wu
Friedman School of Nutrition Science and Policy
Tufts University
United States
Mohsen Meydani
Friedman School of Nutrition Science and Policy
Tufts University
United States
Onikia N. Brown
Department of Nutrition, Dietetics and Hospitality Management
Auburn University
United States
Antonio Sanchez-Pozo
Department of Biochemistry and Molecular Biology II
University of Granada
Spain