Editorial Board Member - JNH
Zhiping Yu
Assistant ProfessorDepartment of Nutrition and Dietetics
University of North Florida
United States
BIOGRAPHY:
Zhiping Yu, PhD, RDN is an Assistant Professor in the department of Nutrition and Dietetics at University of North Florida. Dr. Yu obtained her doctoral degree in Nutritional Science from Pennsylvania State University and her bachelor and master's degrees in Food Science in China. Her research interests are focused on discovering biological mechanisms and developing nutrition and lifestyle interventions for food intake related health problems including eating disorders, obesity, diabetes, and cardiovascular diseases. Dr. Yu has published in peer-reviewed scientific journals as well as presented at scientific conferences. She is an active member in several scientific societies and serves in a number of committee positions. She is also actively involved in community service projects to promote healthy eating and physical activities in Jacksonville population especially Chinese population.
RESEARCH INTERESTS:
- Eating disorders
- Obesity and childhood obesity
- Chronic disease prevention
Other Editorial Board Members - JNH
Nilesh W Gaikwad
Department of Nutrition/Environmental Toxicology
University of California, Davis
United States
Neeta Singh
Department of Nutrition
University of the Incarnate Word
United States
Shirley Mcilvenny
Department of Health and Nutrition
National Institute of Integrative Medicine
Australia
Ana Cristina Lindsay
Department of Nutrition
University of Massachusetts Boston
United States
DAVID R. BLACK
Department of Health and Kinesiology
Purdue University
United States
Chong Lee
School of Nutrition & Health Promotion
Arizona State University
United States
CHARLES C. MUSCOPLAT
Department of Food Science and Nutrition
University of Minnesota
United States
Mridula Chopra
School of Pharmacy and Biomedical Sciences
University of Portsmouth
United Kingdom
Carol A. DeNysschen
Department of Nutrition & Dietetics
Buffalo State College, SUNY
United States
