Editorial Board Member - JNH

Carol A. DeNysschen
Associate ProfessorDepartment of Nutrition & Dietetics
Buffalo State College, SUNY
United States
BIOGRAPHY:
Dr. Carol A. DeNysschen, Associate Professor at Buffalo State College, SUNY, Buffalo, New York. Academic background includes a Bachelor’s degree from Cornell University, Master’s Degree in Public Health Administration with an emphasis on Nutrition from the University of Minnesota, a certification in Health Care Administration from D’Youville College, and a Doctorate in Exercise Science from the University at Buffalo. My professional career is as a Registered Dietitian, Long Term Care Administrator and Assistant Professor (Buffalo State College). I have over 20 years experience in health care. Professional memberships include the American College of Sports Medicine and the Academy of Nutrition and Dietetics (formerly American Dietetic Association).
RESEARCH INTERESTS:
Professional interests include breast cancer research and how exercise and nutrition can play a role in prevention and management of chronic disease. Other areas of interest include diet and exercise intervention with cardiovascular disease, Vitamin D intake and status and weight loss management.
Other Editorial Board Members - JNH

Antonio Sanchez-Pozo
Department of Biochemistry and Molecular Biology II
University of Granada
Spain

Edralin A Lucas
Department of Nutritional Sciences
Oklahoma State University
United States

Jyotsna Sharman
Department of Health and Human Performance
Radford University
United States

Alireza Jahan-mihan
Department of Nutrition and Dietetics
University of North Florida
United States

VICTORIA J VIEIRA-POTTER
Department of Nutrition and Exercise Physiology
University of Missouri
United States

Nilesh W Gaikwad
Department of Nutrition/Environmental Toxicology
University of California, Davis
United States

Sanja Ilic
Department of Human Nutrition
The Ohio State University
United States

Kimberly B Myers
Department of Nutrition Science
East Carolina University
United States

Mohsen Meydani
Friedman School of Nutrition Science and Policy
Tufts University
United States
