Editorial Board Member - JNH
Farzad Amirabdollahian
Principal InvestigatorDepartment of Health Sciences
Liverpool Hope University
United Kingdom
BIOGRAPHY:
Dr Amirabdollahian is a Senior Lecturer in Nutrition at Liverpool Hope University. He is currently the Curriculum Coordinator and Subject Leader for Nutrition, teaching many aspects of the undergraduate curriculum and postgraduate research. He has a wide range of teaching experience, many publications, is a Fellow of the Royal Society for Public Health, Fellow of the Higher Education Academy and a Registered Nutritionist.
RESEARCH INTERESTS:
- Public health nutrition
- Zinc adequacy and requirements
- Modelling of human nutrient requirements
- Dietary habits and health status of University students
- Validation of indirect calorimeters for the assessment of energy expenditure
Other Editorial Board Members - JNH
Nahla Al-Bayyari
Assistant Professor
Human Nutrition and Dietetics
Al-Balqa Applied University
Jordan
Human Nutrition and Dietetics
Al-Balqa Applied University
Jordan
Kimberly B Myers
Associate Professor
Department of Nutrition Science
East Carolina University
United States
Department of Nutrition Science
East Carolina University
United States
Nilesh W Gaikwad
Assistant Professor
Department of Nutrition/Environmental Toxicology
University of California, Davis
United States
Department of Nutrition/Environmental Toxicology
University of California, Davis
United States
Leonard E Gerber
Associate Professor
Department of Nutrition and Food Sciences
University of Rhode Island
United States
Department of Nutrition and Food Sciences
University of Rhode Island
United States
Ock K. Chun
Assistant Professor
Department of Nutritional Sciences
University of Connecticut
United States
Yanyan Li
Assistant Professor
Department of Health and Nutrition Sciences
Montclair State University
United States
Department of Health and Nutrition Sciences
Montclair State University
United States
IRENE HATSU
Assistant Professor
Department of Human Science
The Ohio State University
United States
Department of Human Science
The Ohio State University
United States
VICTORIA J VIEIRA-POTTER
Assistant Professor
Department of Nutrition and Exercise Physiology
University of Missouri
United States
Department of Nutrition and Exercise Physiology
University of Missouri
United States
Meijun Zhu
Assistant Professor
School of Food Science
Washington State University
United States
School of Food Science
Washington State University
United States
Antonio Sanchez-Pozo
Professor
Department of Biochemistry and Molecular Biology II
University of Granada
Spain
Department of Biochemistry and Molecular Biology II
University of Granada
Spain