ANNEX PUBLISHERS

Journal of Nutrition and Health Sciences

Editorial Board Member - JNH

Chong Lee

Associate Professor
School of Nutrition & Health Promotion
Arizona State University
United States
BIOGRAPHY:

Dr. Chong Lee is an Associate Professor at Arizona State University in the Exercise and Wellness Program. He is a population health scientist and biostatistician.



RESEARCH INTERESTS:

His research interests include cardiovascular disease (CVD) and cancer epidemiology, and preventive medicine. His current research focuses on investigating the combined impact of lifestyle risk factors (i.e., dietary habits, physical activity, cigarette smoking, etc) on chronic disease morbidity and mortality (e.g., coronary heart disease [CHD], stroke, cancer, and type 2 diabetes) and life expectancy across race and sex groups. His research interests also include establishing adiposity (e.g., waist, body fatness, WHR, WHtR) and fitness standards and constructing prediction algorithms of CVD, cancer (i.e., colorectal, breast, lung, etc), and type 2 diabetes using lifestyle factors.





Other Editorial Board Members - JNH

Carol A. DeNysschen

Associate Professor
Department of Nutrition & Dietetics
Buffalo State College, SUNY
United States

Dayong Wu

Associate Professor
Friedman School of Nutrition Science and Policy
Tufts University
United States

Jyotsna Sharman

Assistant Professor
Department of Health and Human Performance
Radford University
United States

SIBYLLE KRANZ

Associate Professor
Department of Nutrition Science
Purdue University
United States

Neeta Singh

Associate Professor
Department of Nutrition
University of the Incarnate Word
United States

CHARLES C. MUSCOPLAT

Professor
Department of Food Science and Nutrition
University of Minnesota
United States

Farzad Amirabdollahian

Principal Investigator
Department of Health Sciences
Liverpool Hope University
United Kingdom

Kimberly B Myers

Associate Professor
Department of Nutrition Science
East Carolina University
United States

Ock K. Chun

Assistant Professor
Department of Nutritional Sciences
University of Connecticut
United States

Jamie I. Baum

Assistant Professor
Department of Food Science
University of Arkansas
United States
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