ANNEX PUBLISHERS

Journal of Nutrition and Health Sciences

Editorial Board Member - JNH

Jacque Nyenhuis

Assistant Professor
Nutrition and Exercise Sciences
St. Catherine University
United States
BIOGRAPHY:

Jacquelyn Nyenhuis MS RD CDE is an Assistant Professor in the Nutrition and Exercise Science Department at St. Catherine University in St Paul, MN. She received her MS degree in Food and Nutrition from Louisiana State University in Baton Rouge Louisiana. She also holds a Bachelor of Science degree in Food Science from Iowa State University, in Ames Iowa. Her research applies novel aspects in simulation and optimization models to the areas of high impact, such as Medical Nutrition Therapy (MNT) and other healthcare education.



RESEARCH INTERESTS:
  • Preferences and efficacy of diet and exercise plans
  • Factors that influence memorability, perceived complexity
  • The anti-bacterial properties of copper Nano-particles




Other Editorial Board Members - JNH

Meijun Zhu

Assistant Professor
School of Food Science
Washington State University
United States

Yao Olive Li

Assistant Professor
Department of Human Nutrition & Food Science
California State Polytechnic University
United States

Andreu Palou

Professor
Laboratory of Molecular Biology, Nutrition and Biotechnology
University of the Balearic Islands
Spain

Tracey Ledoux

Assistant Professor
Department of Health and Human Performance
University of Houston
United States

Jyotsna Sharman

Assistant Professor
Department of Health and Human Performance
Radford University
United States

Guo-Fang Zhang

Assistant Professor
Department of Nutrition
Case Western Reserve University
United States

Sheila Barrett

Assistant Professor
Department of Nutrition
Northern Illinois University
United States

Zhiping Yu

Assistant Professor
Department of Nutrition and Dietetics
University of North Florida
United States

CHARLES C. MUSCOPLAT

Professor
Department of Food Science and Nutrition
University of Minnesota
United States

Angela Myracle

Assistant Professor
School of Food and Agriculture
University of Maine
United States
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