ANNEX PUBLISHERS

Journal of Nutrition and Health Sciences

Editorial Board Member - JNH

NATASHA TASEVSKA

Assistant Professor
School of Nutrition and Health Promotion
Arizona State University
United States
BIOGRAPHY:

 Dr. Natasha Tasevska is currently an Assistant Professor in the Nutrition Program at the School of Nutrition and Health Promotion at Arizona State University. She holds an M.D. from the University "Ss. Cyril and Methodius", Macedonia, an M.Sc. in Human Nutrition and Metabolism from the University of Aberdeen, UK, and a Ph.D. in Nutritional Sciences from the University of Cambridge, UK. She also completed a three year Postdoctoral Fellowship in Nutritional Epidemiology at the U.S. National Cancer Institute (NCI) - U.S. National Institutes of Health (NIH). Dr. Tasevska is a Fellow of the Cambridge Overseas Society and a recipient of the NIH Visiting Fellow Award and the British Council Chevening Award.



RESEARCH INTERESTS:

 

  • Developing biomarkers of intake, predictive biomarker of sugars intake, metabolic studies
  • Dietary validation and calibrations studies, measurement error in self-reported diet
  • Epidemiological investigations of the effects of sugars on cancer, obesity and other chronic diseases

 





Other Editorial Board Members - JNH

Meijun Zhu

Assistant Professor
School of Food Science
Washington State University
United States

Jurgen Konig

Professor
Department of Nutritional Sciences
University of Vienna
Austria

DAVID R. BLACK

Professor Emeritus
Department of Health and Kinesiology
Purdue University
United States

Sohail Mushtaq

Senior Lecturer
Department of Clinical Sciences
University of Chester
United Kingdom

Mridula Chopra

Senior Lecturer
School of Pharmacy and Biomedical Sciences
University of Portsmouth
United Kingdom

Alex Kojo Anderson

Associate Professor
Department of Foods and Nutrition
University of Georgia
United States

Ock K. Chun

Assistant Professor
Department of Nutritional Sciences
University of Connecticut
United States

Sanja Ilic

Assistant Professor
Department of Human Nutrition
The Ohio State University
United States

Andreu Palou

Professor
Laboratory of Molecular Biology, Nutrition and Biotechnology
University of the Balearic Islands
Spain

Rebecca Blake

Director of Nutrition & Food Services
Elizabeth Seton Pediatric Center
United States
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