ANNEX PUBLISHERS

Editorial Board Member - JNH

Guo-Fang Zhang

Assistant Professor
Department of Nutrition
Case Western Reserve University
United States
BIOGRAPHY:

Dr. Zhang is currently an Assistant Professor at the Department of Nutrition, School of Medicine, Case Western Reserve University. He received his PhD in Chemistry from Nanjing University in China. He did his first postdoctoral research in Ghent University (Belgium) on enhancing folates in rice. In the meanwhile, he received his second master degree on Molecular Biology and Biotechnology. His second postdoctoral research with Dr. Henri Brunengraber was on the metabolism of 4-hydroxyac ids including the drug of abuse and lipid peroxidation products. After he became independent researcher at Case Western Reserve University, his research work concentrates on the metabolomics study of lipid peroxidation and its impact on energy metabolism in the heart, and their regulation by diets.



RESEARCH INTERESTS:

 

  • Oxidative stress and energy metabolism in the ischemia/reperfusion, diet-induced obese and aging heart
  • Impact of w-3 and w-6 polyunsaturated fatty acids enriched diets on the lipid membrane composition in the heart and heart function
  • Regulation of catabolic disposal of lipid peroxidation products and its diseases relevance




Other Editorial Board Members - JNH

Nilesh W Gaikwad

Assistant Professor
Department of Nutrition/Environmental Toxicology
University of California, Davis
United States

Jacque Nyenhuis

Assistant Professor
Nutrition and Exercise Sciences
St. Catherine University
United States

Jamie I. Baum

Assistant Professor
Department of Food Science
University of Arkansas
United States

SIBYLLE KRANZ

Associate Professor
Department of Nutrition Science
Purdue University
United States

Ann Gaba

Assistant Professor
City University of New York
United States

Jurgen Konig

Professor
Department of Nutritional Sciences
University of Vienna
Austria

Kathy K Isoldi

Assistant Professor
Department of Nutrition
Long Island University
United States

Asim K. Duttaroy

Professor
Department of Nutrition
University of Oslo
Norway

VICTORIA J VIEIRA-POTTER

Assistant Professor
Department of Nutrition and Exercise Physiology
University of Missouri
United States

Jerrad F Legako

Assistant Professor
Department of Nutrition, Dietetics & Food Sciences
Utah State University
United States
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