ANNEX PUBLISHERS

Journal of Advancements in Food Technology

Editorial Board Member - JAFT

Yong He

Professor
College of Biosystems Engineering and Food Science
Zhejiang University
BIOGRAPHY:

Dr. Yong He, Ph.D., is Professor and Dean, College of Biosystems Engineering and Food Science and Director, Centre of Precision Agriculture and Rural Information, Zhejiang University, China. He was a Senior Visiting Scholar and Visiting Professor, University of Tokyo, Kyoto University and Tokyo University of Agriculture. He was a Vice Dean, College of Biosystems Engineering and Food Science, Zhejiang University (2002-2010). He participated the designing of the first Biosystems Engineering program in China. He won the National Distinguished Teacher of China in 2008.

 

 

 







Other Editorial Board Members - JAFT

Soleiman Abbasi

Professor
Department of Food Science and Technology
Tarbiat Modares Univerity
Iran

Nelson Pérez Guerra

Professor
Department of Biochemistry
University of Vigo
Spain

Osman Erkmen

Professor
Department of Food Engineering
University of Gaziantep
Turkey

Durdica Kovacic

Senior Assistant
Faculty of Agriculture in Osijek
Croatia

Shaddel Rezvan

Visting Scholar
Food Science and Technology Department
Rutgers University
USA

Semra Akar Sahingoz

Associate Professor
Gazi University Industrial Arts Education Faculty
Nutrition and Food Technology Division
Turkey

Şebnem Ozturkoglu Budak

Department of Dairy Technology
Faculty of Agriculture
University of Ankara
Turkey

Seyed Fakhreddin

Department of Seafood Processing
Faculty of Marine Sciences
Tarbiat Modares University
Iran

Ayman Abdel-Aziz Swelum

Department of Animal Production
College of Food and Agriculture Sciences
King Saud University
Saudi Arabia

Olcay Kaplan

Faculty of Engineering
Department of Food Engineering
Munzur University
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