ANNEX PUBLISHERS

Journal of Advancements in Food Technology

Editorial Board Member - JAFT

Yong He

Professor
College of Biosystems Engineering and Food Science
Zhejiang University
BIOGRAPHY:

Dr. Yong He, Ph.D., is Professor and Dean, College of Biosystems Engineering and Food Science and Director, Centre of Precision Agriculture and Rural Information, Zhejiang University, China. He was a Senior Visiting Scholar and Visiting Professor, University of Tokyo, Kyoto University and Tokyo University of Agriculture. He was a Vice Dean, College of Biosystems Engineering and Food Science, Zhejiang University (2002-2010). He participated the designing of the first Biosystems Engineering program in China. He won the National Distinguished Teacher of China in 2008.

 

 

 







Other Editorial Board Members - JAFT

M. Sukumar

Professor
Centre for Food Technology
Anna University
India

MEHMET AKBULUT

Professor
Department of Food Engineering
Selcuk University
Turkey

Soleiman Abbasi

Professor
Department of Food Science and Technology
Tarbiat Modares Univerity
Iran

Şebnem Ozturkoglu Budak

Department of Dairy Technology
Faculty of Agriculture
University of Ankara
Turkey

Naim Deniz Ayaz

Professor
Department of Food Hygiene & Technology
Kirikkale University
Turkey

Shaddel Rezvan

Visting Scholar
Food Science and Technology Department
Rutgers University
USA

Rosana Goldbeck

Assistant Professor
Department of Food Engineering
Universitat Autònoma de Barcelona (UAB)
Brazil

Shiamala Devi Ramaiya

Department of Crop Science
Faculty of Agriculture and Food Sciences
Universiti Putra Malaysia
Malaysia

Osman Erkmen

Professor
Department of Food Engineering
University of Gaziantep
Turkey

Durdica Kovacic

Senior Assistant
Faculty of Agriculture in Osijek
Croatia
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