Editorial Board Member - JNH

Antonio Sanchez-Pozo
ProfessorDepartment of Biochemistry and Molecular Biology II
University of Granada
Spain
BIOGRAPHY:
Dr. Antonio Sánchez Pozo obtained his M.S. and Ph.D. degrees in Pharmacy by the University of Granada. He has also the degrees of Specialist in Clinical Biochemistry and in Clinical Analyses by the Spanish Ministry of Health. He was postdoctoral fellow (Juan March Foundation) in the Ramón Cajal Hospital (Madrid, Spain), Visiting Associate Professor in the Mount Sinai School of Medicine (New York, USA) and Visiting Professor in the Sint Jan Hospital (Brugge, Belgium). Currently he works at the University of Granada.
RESEARCH INTERESTS:
Nutrigenomics and Metabolism, more specifically, the mechanisms of action of nucleosides and derivatives and their role in the treatment of clinical conditions such as inflammation, surgery recovery, etc.
Other Editorial Board Members - JNH

Alex Kojo Anderson
Associate Professor
Department of Foods and Nutrition
University of Georgia
United States
Department of Foods and Nutrition
University of Georgia
United States

Dayong Wu
Associate Professor
Friedman School of Nutrition Science and Policy
Tufts University
United States
Friedman School of Nutrition Science and Policy
Tufts University
United States

Neeta Singh
Associate Professor
Department of Nutrition
University of the Incarnate Word
United States
Department of Nutrition
University of the Incarnate Word
United States

Jerrad F Legako
Assistant Professor
Department of Nutrition, Dietetics & Food Sciences
Utah State University
United States
Department of Nutrition, Dietetics & Food Sciences
Utah State University
United States

Guo-Fang Zhang
Assistant Professor
Department of Nutrition
Case Western Reserve University
United States
Department of Nutrition
Case Western Reserve University
United States

Carol A. DeNysschen
Associate Professor
Department of Nutrition & Dietetics
Buffalo State College, SUNY
United States
Department of Nutrition & Dietetics
Buffalo State College, SUNY
United States

Ock K. Chun
Assistant Professor
Department of Nutritional Sciences
University of Connecticut
United States

Nahla Al-Bayyari
Assistant Professor
Human Nutrition and Dietetics
Al-Balqa Applied University
Jordan
Human Nutrition and Dietetics
Al-Balqa Applied University
Jordan

Nilesh W Gaikwad
Assistant Professor
Department of Nutrition/Environmental Toxicology
University of California, Davis
United States
Department of Nutrition/Environmental Toxicology
University of California, Davis
United States