ANNEX PUBLISHERS

Journal of Obesity and Overweight

Editorial Board Member - JOO

CARLOS ALBERTO NOGUEIRA DE ALMEIDA

Professor
Department of Paediatric Nutrition
Brazilian Association of Nutrology
University of Ribeirao Preto
Brazil
BIOGRAPHY:

Dr. Carlos Alberto Nogueira De Almeida is presently working as an Professor in Department of Paediatric Nutrition and in Brazilian Association of Nutrition at University of Ribeirao Preto, Brazil.  He is graduated in Medicine from the University of São Paulo (1990), Master of Pediatrics, University of São Paulo (1997) and Doctor of Pediatrics, University of São Paulo (2001). He also has experience in the area of medicine, with emphasis on Obesity, Health Education, Metabolic Syndrome, Anemia and Iron Deficiency, acting on the following topics: obesity, nutrition, nutritional assessment, children and anemia. He’s also works as an Advisory Boards of member food companies and pharmaceutical industries. He is also a member of The Canadian Obesity Network. He is also a Full Membership in International Colleges for the Advancement of Nutrology. He has published more than 50 scientifics journals under his name.







Other Editorial Board Members - JOO

ZAYDE ALCICEK

Associate Professor
Faculty of Marine Sciences and Technology
Canakkale Onsekiz Mart University
Turkey

VOJTECH HAINER

Associate Professor
Institute of Endocrinology
Obesity Management Center
Prague
Czech Republic

KONSTANTINOS KANTARTZIS

Department of Internal Medicine
Division of Endocrinology, Diabetology
Nephrology, Vascular Disease and Clinical Chemistry
University of Tübingen
Germany

YU HUANG

Professor
School of Biomedical Sciences
Chinese University of Hong Kong
China

TIFFANY STEWART

Associate Professor
Pennington Biomedical Research Center (PBRC)
United States

UMA D PALANISAMY

Associate Professor
Department of Biomedical Science
Jeffrey Cheah School of Medicine and Health Sciences
Monash Universtiy
Malaysia

WINNIE CHAN

Department of Nutrition & Dietetics
University Hospitals Birmingham NHS Foundation Trust
United Kingdom

KEQUAN ZHOU

Associate Professor
Department of Nutrition & Food Science
Wayne State University
United States

QINGRONG HUANG

Professor
Department of Food Science
Rutgers University
United States

ALI H. MOKDAD

Professor of Global Health
Institute for Health Metrics and Evaluation (IHME)
University of Washington
United States
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