Editorial Board Member - JMBAR

Filippo Giarratana
ResearcherDepartment of Veterinary Sciences
University of Messina
Italy
BIOGRAPHY:
Filippo Giarratana is currently working as Researcher Department of Veterinary Sciences at University of Messina, Italy. He got his Ph.D degree in Research Doctoral Course “Marine Environment Healthiness, Ichtyopathology and Quality of Seafood" at University of Messina he is also a founder member of Riconnexia srls, Spin-off of the University of Messina, with a core business on food quality and safety. Filippo is also a Member of Italian Association of Veterinary Hygienists. His scientific activity is certified by over than 40 papers published on National and International Journals.
RESEARCH INTERESTS:
Quality and Safety of several foods of animal origin, Effects of plant extract, Essential oil on parasites
Other Editorial Board Members - JMBAR

Gethin Thomas
Senior Lecturer
Department of Zoology and Marine Biology
Swansea University
United Kingdom
Department of Zoology and Marine Biology
Swansea University
United Kingdom

Chrétien Lontsi Djimeli
Post Doctoral Scholar
Department of Physiology and Animal Biology
University of Yaoundé I
Cameroon
Department of Physiology and Animal Biology
University of Yaoundé I
Cameroon

Zeliha Selamoglu
Professor
Department of Medical Biology
Faculty of Medicine
Nigde Ömer Halisdemir University Campus
Turkey
Department of Medical Biology
Faculty of Medicine
Nigde Ömer Halisdemir University Campus
Turkey

Giacomo Zaccone
Professor
Department of Biomedical Sciences Dentistry, Morphological and Functional Images
University of Messina
Italy
Department of Biomedical Sciences Dentistry, Morphological and Functional Images
University of Messina
Italy

Alan Feest
Senior Research Fellow
Department of Faculty in Civil Engineering
University of Bristol
United Kingdom
Department of Faculty in Civil Engineering
University of Bristol
United Kingdom

Said Elshahat Abdallah
Professor
Department of Agricultural Process Engineering
Kafrelsheikh University
Egypt
Department of Agricultural Process Engineering
Kafrelsheikh University
Egypt

Emmanouil Malandrakis
Department of Ichthyology and Aquatic Environment
University of Thessaly
Greece
University of Thessaly
Greece