Editorial Board Member - JIID

Morvarid Shafiei
Assistant ProfessorPasteur Institute of Iran
Iran
BIOGRAPHY:
Dr. Morvarid Shafiei, Ph.D. is an Assistant Professor of Microbiology at the Pasteur Institute of Iran, Tehran. She holds a Ph.D. and M.Sc. in Microbiology from Alzahra University and a B.A. in Cell and Molecular Biology from Azad University. Her research focuses on antibacterial activity, antibiotic resistance, and molecular identification of bacteria, with expertise in advanced techniques such as PCR, ELISA, PFGE, and 2-DE. Dr. Shafiei has participated in national and international workshops on nanobiotechnology and bioinformatics, and actively teaches Ph.D. and M.Sc. students at the Pasteur Institute and other universities. Her work contributes to advancing microbiological research and infectious disease diagnostics in Iran.
RESEARCH INTERESTS:
Antibacterial activity assays, Antibiotic sensitivity assays, Culture and biochemical identification of bacteria, Molecular techniques such as: PCR, ELISA, gel filteration, chromatography, thin layer chromatography, PFGE, Ribotyping, Plasmid profiling ,RFLP.Two dimensional gel electrophoresis (2-DE), Anaerobic bacteria
Other Editorial Board Members - JIID

Qingzhong Kong
Department of Pathology
Case Western Reserve University
United States

Henrique Serezani
Department of Microbiology and Immunology
Indiana University
United States

Gianni Testino
Unit of Addiction and Hepatology
Regional Alcohol Center
San Martino Polyclinic Hospital
Italy

Huatao Guo
Department of Molecular Microbiology and Immunology
University of Missouri School of Medicine
United States

Subash Sad
Department of Biochemistry, Microbiology and Immunology
University of Ottawa
Canada

Ramesh C. Gupta
School of Agricultural Sciences and Rural Development (SASRD)
Nagaland University
India

Janet Liversidge
School of Medicine and Dentistry
University of Aberdeen Institute of Medical Sciences
United Kingdom

PAULA M. CHILTON
Department of Microbiology & Immunology
University of Louisville
United States

